Category: Chicken

June 3, 2018 / / Asian Flavors

Today’s recipe is for a quick Korma-style curry, with chicken and peas, but feel free to add any vegetable(s) you would like. I would, however, advise you not to replace…

July 14, 2017 / / Asian Flavors

Today we have a recipe for a Korean style ramen dish. Ramen (ラーメン) is a very famous Japanese dish consisting of noodles topped with a broth and usually pork and other…

April 29, 2017 / / Asian Flavors

Today’s recipe is for a no-fuss, quick chicken dish. Delicious bitesized pieces of chicken in an aromatic sauce, perfectly combining sweet and savory with a hint of heat. This goes great over…

April 25, 2017 / / Asian Flavors

Today’s recipe is for one of my favorite chicken dishes, inspired by a Korean classic (Dakgangjeong, 닭강정). This dish consists of double-fried crispy chicken pieces, coated in a sweet, spicy and garlicky…

February 19, 2017 / / American

This is one of my go-to recipes for a quick and tasty midweek dinner. This spiced and juicy chicken goes perfectly well with rice, and it’s also incredibly easy to make!…

January 30, 2017 / / Asian Flavors

Tikka Masala is one of those dishes that is incredibly famous and has been a favorite for years. Largely inspired by Indian flavors, this mild curry with a rich spiced…

January 5, 2017 / / Asian Flavors

Who doesn’t love fried chicken? This Japanese recipe (with a few tweaks) is so tasty that I’m sure you’ll be making it many times. Karaage chicken (から揚げ) is sometimes known as popcorn…

December 4, 2016 / / Asian Flavors

Katsu curry (カツカレー) is a popular Japanese dish that consists of a delicious curry sauce poured over rice and fried breaded meat (sometimes pork, but this recipe uses chicken). I decided to…