Month: March 2017

March 25, 2017 / / Asian Flavors

Today’s recipe is for Char Siu (叉燒): pork belly roasted in a delicious and rich Chinese barbecue marinade that later turns into a sticky sauce. And although this recipe echoes…

March 16, 2017 / / Beef

Today’s recipe is for a delicious beef stew! In this stew, the beef is slowly cooked in Guinness beer, along with potatoes and carrots. Simple, hearty and delicious comfort food. The…

March 10, 2017 / / Asian Flavors

Today’s recipe brings some Asian flavors to your table, inspired by a very famous Korean noodle dish (Japchae,잡채). This dish of slightly spicy prawns with delicious noodles, crunchy vegetables and…

March 4, 2017 / / Breakfast